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Tribeca

A living-room featuring Tribeca is now enhanced by the world of metal, while maintaining it distinctive transverse features. The system consists of a structure in steel-finished aluminium and shelving in the colours and materials used for the models in this range.

The Features of metal aesthetics

Tribeca can be used as part of the kitchen itself or, if preferred, in a standalone configuration. The height of the modules is selected by the client, which means that they can be used as base modules, column units or even in a wall-mounted version.

Tribeca

Al-Tabbaa Kitchens.. To be trusted!

Al-Tabbaa Kitchens are engineered for exceptional durability and high quality, designed to captivate both inside and out.
Every product in the Veneta Cucine collection is crafted to the highest standards, utilizing advanced technology and the finest artisan skills.


Luxury and high quality characterize the range of kitchen models divided into several different production lines and designs to satisfy all tastes, whether in the modern or classic style.

Another Models

Quality standards

In 2003, Veneta Cucine received ISO 9001 certification, which guarantees the quality of the product and the satisfaction of the client;

in 2012 the company obtained ISO 14001 certification thanks to their production processes and the use of materials designed to safeguard the environment;

in 2013, OHSAS 18001 (now ISO 45001), which focuses on the health and safety in the workplace;

finally, in 2019, the company received CATAS/COSMOB approval, as specified in UNI 11674, for the production of "Made in Italy" furniture.

What distinguishes Al-Tabbaa kitchens globally

In 2011, Veneta Cucine became the first (and only) brand to introduce BBS®—the exclusive antibacterial treatment known as Bacteria Blocker Silver-guard. Which is applied to all surfaces exposed to contact directly with food: including cooking surfaces, frames, cabinets, and drawers.
One of the most innovative features is the BBS® Bacteria Blocker Silver-guard, developed to combat bacteria using silver ions. developed to combat bacteria using silver ions.
The treatment is applied to surfaces, reducing bacterial growth by 99.9%, In other words, bacteria are first neutralized and then prevented from multiplying, ensuring they completely disappear from food-contact surfaces.

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