Iconica
أيكونيكا Iconica.. المطبخ الذي يفوق جميع التوقعات، يكسر قواعد الكلاسيكيات والنمطية، رؤية جديدة مبتكرة في عالم المطابخ الحديثة، من اجمل تصاميم مطابخ 2024
Iconica
أيكونيكا المطبخ الذي يجمع عدة وظائف في مكان واحد، تصميم المطبخ عبارة عن مساحة واسعة تسمح لك بإنجاز عدة مهام بكل سلاسة، بالإضافة إلى دروج متعددة منسقة وبأحجام مختلفة تناسب جميع أدواتك.
- Legno
- Decorativo
- Fenix
- Laccato Opaco
- Laccato Lucido
- Laccato Finitura Metallo Liquido
- Vetro Laccato Opaco
- Vetro Laccato Lucido
- Soft Laccato
- Canneté Legno
- Canneté Vetro Laccato Opaco
Al-Tabbaa Kitchens.. To be trusted!
Al- Tabbaa Kitchens are engineered for exceptional durability and high quality, designed to captivate both inside and out.
Features
Quality standards
In 2003, Veneta Cucine obtained the ISO 9001 certification, particularly ensuring product quality and customer satisfaction. Then, in 2012, the company achieved the ISO 14001 certification thanks to its production processes and use of materials designed to protect the environment. in 2013, OHSAS 18001 (now ISO 45001), which focuses on the health and safety in the workplace; finally, in 2019, the company received CATAS/COSMOB approval, as specified in UNI 11674, for the production of "Made in Italy" furniture. finally, in 2019, the company received CATAS/COSMOB approval, as specified in UNI 11674, for the production of "Made in Italy" furniture.
What distinguishes Al-Tabbaa kitchens globally
In 2011, Veneta Cucine became the first (and only) brand to introduce BBS®—the exclusive antibacterial treatment known as Bacteria Blocker Silver-guard. This treatment is applied to all surfaces that come into direct contact with food, including cooking surfaces, frames, cabinets, and drawers. One of the most innovative features is the BBS® Bacteria Blocker Silver-guard, developed to combat bacteria using silver ions. The treatment is applied to surfaces, reducing bacterial growth by 99.9%. In other words, bacteria are first neutralized and then prevented from multiplying, ensuring they completely disappear from food-contact surfaces.
